Sunset Dinner Menu
For starters, may we suggest
FROM THE BAR $2.25!!
All well drinks
Vodka, Gin, Rum
Whiskey, Bourbon, Scotch
Tequila and Brandy
Miller Lite Bottle
JW Dundee Honey Brown Draft
SUNSET WINES BY THE GLASS
E & J Gallo Copperidge White Zinfandel,
Chardonnay, Cabernet Sauvignon
Marcus James Merlot
Soup of the Day
Served with your choice of one appetizer,homemade
bread and butter,and choice of dessert. All dinners
(with exception of pasta dishes)are served with
fresh vegetable, and red skin potatoes or rice.
Rigatoni noodles sautéed in our famous creamy marinara
sauce with just a dash of vodka. A house favorite.
BROILED LEMON SCROD
Scrod filet with New England-style breading, broiled
with a touch of butter.
Filet of flounder stuffed with crab meat and scallops,
broiled to perfection.
Fresh chicken tenderloins and julienne vegetables sautéed
in a creamy alfredo sauce, tossed with fettuccine.
Special Atlantic Salmon filet, gently chargrilled.
Pacific coast dolphin, beautifully fileted and chargrilled.
BROILED CRAB CAKE PLATTER
Genuine blue crab meat, lightly spiced. Over the years,
this has always been one of our most popular dishes.
FRIED COCONUT SHRIMP
Jumbo shrimp hand-breaded with premium flour and
coconut, then deep fried.
GARLIC SHRIMP LINGUINI
Gulf shrimp with mushrooms and scallions, sautéed in scampi
butter, served over linguini.
The house specialty. You will find this recipe nowhere else
but here! Butterflied shrimp baked in our famous
CHARGRILLED RIBEYE STEAK
10 oz. genuine ribeye steak, chargrilled to your liking.
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Vanilla Ice Cream
Key Lime Pie
Chocolate Ice Cream
Fresh Fruit Cup
Coffee or Hot Tea with Dessert
Served from 4:30 to 6:45
15 % Gratuity Added to Parties of 8 or more
Items Cannot be Ordered To Go
Please; No Sharing, Substitutions, or Special Orders
Sorry, no seperate checks
With the Panama Hattie’s Club Card, there is a $2.00
discount applied to each entrée ordered off this menu. To
learn how you can get your Club Card, click HERE!